In what region would you find the wine Soave?

Soave is a white wine that originates from the Veneto region of Italy, specifically in the area around the town of Soave, near Verona. This region is well-known for its volcanic soil and ideal climate, which contribute to the unique characteristics of Soave wines. The primary grape variety used in Soave production is Garganega, often blended with Trebbiano. The wines are typically characterized by their bright acidity, floral aromas, and flavors of stone fruit, making them highly regarded, especially as food pairings for Italian cuisine.

In contrast, the other regions listed are known for different wine styles. Tuscany is famed for its robust red wines like Chianti, Lombardy produces a variety of wines including sparkling varieties like Franciacorta, and Sicily is known for its diverse wine production including Nero d'Avola and other indigenous grapes. Thus, Veneto is the definitive region associated with Soave wine.