In which Italian region is the wine Montepulciano d'Abruzzo produced?

Montepulciano d'Abruzzo is a prestigious red wine that is specifically produced in the Abruzzo region of Italy. This area is located along the Adriatic Sea and is known for its diverse landscape, which includes mountains and rolling hills. The Montepulciano grape, used to create this wine, thrives in the climates and soils found within Abruzzo, allowing for the development of the wine’s rich flavors, deep color, and full-bodied profile.

The wine gained recognition for its excellent quality and value, making it a popular choice among wine enthusiasts both in Italy and internationally. In contrast, the other regions mentioned—Marche, Campania, and Umbria—have their own distinct wine styles and grape varieties, but they are not known for producing Montepulciano d'Abruzzo. Hence, the unique characteristics of the Montepulciano d'Abruzzo wine are closely tied to the terroir of the Abruzzo region itself.