True or False: The three regions in Northeast Italy specialize primarily in red wine.

The statement that the three regions in Northeast Italy specialize primarily in red wine is false. Northeast Italy includes regions like Veneto, Friuli Venezia Giulia, and Trentino-Alto Adige, each of which is known for a diverse range of wine styles.

While it's true that these regions do produce notable red wines, they are also famous for their white wines. For example, Veneto is renowned for Prosecco and Soave, which are predominantly white wines. Friuli Venezia Giulia excels in high-quality whites, particularly from indigenous grapes such as Friulano and Pinot Grigio, while Trentino-Alto Adige is recognized for both its refreshing whites and its elegant reds.

The diversity in grape varieties and wine styles illustrates that although red wines are present, the specialization of each region encompasses a broader spectrum, including significant contributions to white wine production. This representation of both red and white wines is why the answer is that the statement is false.